Richard Folkard the younger gathered his material, by his own preface, while associated in the conduct of a journal of horticulture, and published it in London in 1884 as Plant Lore, Legends, and Lyrics: the myths, traditions, superstitions, and folk-lore of the plant kingdom, plant by plant. Read here in the Project Gutenberg text.
43 Entries in the Materia Medica
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- AloeHere the aloe of John 19:39, with which, mixed with myrrh, Nicodemus anointed Christ’s bod

- The amulet herbsSee each above.
- Apples, syrup ofA syrup of sweet apples.

- BorageBorago officinalis.

- Cassia woodThe bark of Chinese cassia, Cinnamomum aromaticum (long known as Cinnamomum cassia); disti

- Cassia, flower ofThe sweet black pulp of the pods of Cassia fistula, the Indian laburnum; not the bark spic

- CinchonaThe bark of Cinchona trees of the Andes.
- CinquefoilPotentilla reptans.

- CorianderCoriandrum sativum, seed and leaf.
- CuminCuminum cyminum.
- Cyclamen, greaterSowbread, Cyclamen purpurascens or C. hederifolium, eaten by pigs, hence the name.

- DillAnethum graveolens.

- DittanyDittany of Crete, Origanum dictamnus, famous in antiquity for drawing out arrows.

- ElecampaneThe root of Inula helenium.
- EndiveCichorium endivia, the salad plant.

- EyebrightEuphrasia officinalis and relatives.
- FennelFoeniculum vulgare, seed and water.

- FigFicus carica.
- Gum arabicThe dried sap of Senegalia senegal and related acacias.
- LabdanumThe resin of the rockrose, Cistus ladanifer and C. creticus.

- Lesser bean-trefoilStinking bean trefoil, Anagyris foetida, a Mediterranean shrub. “Female bean trefoil” in t

- Mallow and marshmallowMalva sylvestris and Althaea officinalis.

- Masterwort and angelicaPeucedanum ostruthium and Angelica archangelica.

- Mint, oil ofOil of garden or spear mint.

- MotherwortLeonurus cardiaca, of the mint family, a tall, prickly-calyxed herb of waste ground.
- Mustard seedThe English follows the 1674 text as “mustard”; the 1660 printing, whose Italian is given

- MyrobalansThe dried fruits of Terminalia chebula, T. bellirica, and Phyllanthus emblica.
- Nasturtium, that is, garden cressGarden cress, Lepidium sativum. Not the flowering nasturtium (Tropaeolum) of modern garden

- Olive oil and holy waterFine olive oil; water blessed by the Church.

- Olive-wood ash lyeLye made by steeping the ash of olive wood in river water.

- Oxymel, and oxymel of squillHoney boiled with vinegar; the squill version adds the bulb of sea squill.

- PurslanePortulaca oleracea, a succulent, creeping herb of warm gardens.
- RadishGarden radish, Raphanus sativus (now classed by Kew as Raphanus raphanistrum subsp. sativu

- Round birthwortAristolochia rotunda.

- SavinJuniperus sabina, a low juniper.

- SpikenardThe root of Nardostachys jatamansi, a Himalayan valerian.

- Storax calamiteThe resin of Styrax officinalis, packed in reeds (calami) for export.

- Sweet almond, oil ofOil pressed from sweet almonds.

- Sweet flagAcorus calamus.

- TurpentineThe oleoresin of the larch (“Venice” turpentine) or of the terebinth (“Chian” turpentine).

- Violet, lettuce, sow-thistleSweet violet (Viola odorata), garden lettuce (Lactuca sativa), sow-thistle (Sonchus olerac

- White helleboreVeratrum album, false hellebore, of the family Melanthiaceae, unrelated to black hellebore

- Wild rueEither the wild form of Ruta graveolens or Syrian rue, Peganum harmala.
